Emergency Burrito

This morning I felt like a light breakfast, which is kind of funny since most of my breakfasts are the same calorie wise. I had a plain, non-fat Chobani which I topped with half a serving of Super Nutty Granola, a drizzle of honey, and on the side I had a banana and coffee.A bit later I had a Clif bar as a pre-workout snack.
Lunch was leftover roasted vegetables. I brought roasted chicken and gravy, but I didn't feel like eating it.
It smelled so good! Several people made comments and complimented my lunch.
Around 2:00 I had a coffee break.Then snacked on an apple and cheese.Dinner was super easy. I had an emergency burrito in the freezer.
I ate this with a yellow bell pepper half, and a few grape tomatoes.
Also Food Should Taste Good Olive chips and salsa. Don't Forget - fizzy water and lime!
Good Night!

Pumpkin Spicy

Saturday:
After buying produce, I stopped and got lunch at Roly Poly, a chain sandwich wrap place. Their vegetarian options always look good to me.

I had the California Hummer. The avocado, tomato and sprouts were very fresh. The hummus is tasty and peppery, but I don't think the dressing is necessary. Lots going on!I also had chips and a drink. I went for the plain iced tea, but it was either over-brewed or too old. So I had water, and Jalapeno chips. These are good, but the heat sneaks up on you.Also, no offense to Miss Vickie, but she ain't no Kettle.

For dinner, we had takeout cheeseburgers. It seems any day that I do grocery shopping I don't want to cook. They were from Opie's Cajun Cafe.It's been a while since I've had a cheeseburger. They were tasty, but not worth the calories.
With that came an Oktoberfestand a Jack's Pumpkin Spice Ale.
I've heard some negative reviews about Jack's Pumpkin Spice Ale, but I didn't think it was so bad. Of course, drinking the Spaten beforehand probably helped. I would like to try a Pumking and a Punkin Ale, and maybe Abita's Fall Fest and Pecan Harvest.
Mmmm....